James Squire's exciting new function centre

Our hotel's upstairs area has been completely refurbished and transformed into a brand new function venue with amazing views.

Sundance Marine wasted no time to be one of the first businesses to experience an event in the venue, with guests sitting down Saturday evening to enjoy modern Australian Cuisine with premium wine, and of course a variety of James Squire beer on tap.



Overlooking the Docklands Waterfront, the function room can cater for many groups, from cocktail events with a dance floor, to a sit down 3 course dinner.

Ph. (03) 96060644 or email info@jamessquire.net.au for any booking inquiries.

New to James Squire: Sunday Roast

We're bring back an Aussie tradition, Sunday Roast at James Squire Hotel.

Each week we'll be featuring a new roast favourite. This week feast on our Roast Beef with roasted vegetables and gravy for $18.50

So come down this Sunday for a bite to eat and keep checking our blog & Facebook page for updates! Hope to see you there!

Valentines Day at James Squire

Haven’t planned your Valentines Weekend yet?

Why not treat that special someone with dinner at James Squire?

The full menu will be available or you can choose from one of our specials below:

Parma of the Week
The Peddler: Chicken schnitzel with Napoli Sauce, caramalized onion, crispy bacon, BBQ sauce and cheddar cheese $27

This weeks Chef Special:
Crispy Skin Barramundi Fillet with Pepper Berry Butter on crushed potato and char-grilled pumpkin $28

Also, the competition dates for the Docklands “win a trip to London” competition has been extended to the 28^th of February, so spend $10 or more at Harbour Town for your chance to win fabulous prizes including a dinner for four at James Squire Hotel and a family pass to Wonderland Fun Park.

Remember to keep your receipts!

Super Tuesday 50% off

Tuesday is “Pot & Parma” day at James Squire.

Get a Parma + Dessert + Pot of our James Squire brew for ½ price – Lunch & Dinner.

There are six Parmas to choose from and all have been expertly matched with our beer.

Our Parmas are prepared with tender chicken breast, parmesan & herb crumbed and served with rustic fries and tomato chutney.

Can we tempt you with these…?

Farmer
Bush tomato relish, bacon, egg and melted cheese
{James Squire Golden Ale}

Banker
Smoked ham, avocado, tomato sauce and mozzarella
{James Squire Amber Ale}

Smuggler
Grilled pumpkin, spinach, paperbark dijonaise & cheese
{James Squire Sundown Lager}

Click here to view the rest


Super Tuesday fine print
A minimum of a parma + dessert + pot of James Squire brew must be ordered per person.
Add an entree to your order and get 50% off that too.
Valid lunch & dinner on Tuesdays. Designated drivers can substitute beer for softdrink.
NOT VALID with any other offer, event or discount / group bookings / public holidays. Not valid during December. Please notify us when ordering if you will be taking advantage of any special offers.

Bookings Ph 9606 0644

New Years Eve at James Squire

Get a bit of relief from the heat with a James Squire brew tonight. We'll be hosting the celebration of the year over 2 levels.

Our 5 course dinner upstairs has sold out, but we still have tickets available for our NYE celebration downstairs.

Tuck into a 3 course meal while enjoying the NYE festivities. The communal tables provide a social and fun atmosphere giving you an opportunity to meet your fellow revelers. You'll also have an amazing view of the Docklands fireworks displays.

Time: 6pm until late
Price: Adults: 89.0, Kids (4-12): 59.0, Kids (0-3) FREE. Book Now. Ph 9606 0644

New Years Eve Menu:

Entrée
Served alternately
Smoked salmon terrine with cream fraiche, baby spinach, tomato & preserved lemon salsa
Peppered beef carpaccio with provolone, caper berry and truffle oil
(vegetarian option) Roasted field mushroom filled with avocado, double brie & sun dried tomato

Main
Served alternately
Wild Barramundi fillet with pepper berry & wild lime butter, kipfler potato and baby asparagus
Pistachio crumbed chicken fillet topped with bacon, Napoli sauce, avocado & melted cheese
(vegetarian option) Roasted vegetable lasagna with Portobello mushroom & blue brie served with rocket & pear salad

Dessert
Served alternately
Wattleseed and peach cheesecake
Chocolate mousse cake

Book Now. Ph 9606 0644

Christmas Day at James Squire

Wishing you all a very Merry Christmas from James Squire Brewhouse!

We've decked the halls and we're ready to celebrate with you - all are welcome!

Gather your family and friends together at James Squire tomorrow. We are open as usual for lunch and dinner, with our full menu available. Plus Chef has prepared some amazing Christmas specials.

Drop in for a brew and kick back on the lounges, or enjoy a relaxed meal with family.

To secure a table call (03) 9606 0644.

www.jamessquire.net.au

James Squire - Now Open

In case you haven't heard the news yet - James Squire Brewhouse at Docklands is now well and truly open. We're pouring our special brew 7 days and Chef Gregory Spence is serving fare to match from his delicious new menu.














Try the "Farma Parma" with bush tomato relish, bacon, egg and melted cheese.
Match it with James Squire Golden Ale.














For seafood fans the BBQ prawn skewers with red onion & lemon dressing is a sure winner.
This dish also goes well with James Squire Golden Ale.














You can view the entire menu at http://www.jamessquire.net.au/restaurant-menu.html

Until next time